Breadcrumb
Barman

Barman
The ideal candidate has a diploma in the tourism-hotel sector and/or has attended a professional barman course. Has gained at least 2 years of experience in a similar position, in structures of the same category or premises of a high quality standard.
Wanted features:
- Take orders and serve drinks and snacks to customers.
- Prepare alcoholic or non-alcoholic beverages, mix ingredients to prepare cocktails and other beverages, in accordance with standard hotel recipes.
- Always keep the bar counter and work area clean and tidy.
- Demonstrate in-depth knowledge of food and beverage products, menus and promotions.
- Collect payment for drinks.
- Ensure that the assigned bar area is fully equipped with the tools and products needed to mix drinks and serve customers.
Preferential requirements:
- Excellent knowledge of the English language and preferably of a second and third language at a good level.
- Ability to work to hotel standards;
- Knowledge of bartending techniques.
- Flexibility and willingness to work shifts and weekends.
- Has excellent relational and empathic skills, knows how to work at a fast pace with good stress management.
contract type:
The selection is aimed at both genders in accordance with the 903/77 Law. Send Curriculum Vitae with photo and authorization to process data pursuant to Art. 13 D. Lgs. 13 D. Lgs. 196/2003 and Art. 13 GDPR 679/16.